An instant hit!
From day one, the concept caught on: building your own board became a simple, generous neighborhood ritual.

Share evenings around great products, in a place where terroirs are shared and moments are savored.

Cheeses, charcuterie… Over 40 products selected from producers across our regions!



is to give you a great time in warm places and help you discover (or rediscover) the best cheeses and charcuterie from our regions!
And more: homemade desserts, dozens of sides, unlimited winter Monday fondues, a sharp selection of wines and beers…
Welcome
Disappointed by Parisian boards, they decided in 2016 to open a restaurant to put the best of our terroirs on a board!
From day one, the concept caught on: building your own board became a simple, generous neighborhood ritual.

The first workshop opens. Three friends, one desire: put French terroirs back at the heart of aperitif time.

Workshop after workshop, the same spirit travels: characterful products, a warm atmosphere, moments to share.
Un concetto collaudato, un marchio forte e un accompagnamento completo. La rete 17.45 cresce e cerca partner in Francia e all'estero.